Beijú - Banana, Cheese & Nuts


  • Beijú

  • Cheese

  • Banana

  • Brazilian Nuts and Walnuts

  • Sunflower seeds

  • Bit of honey and butter


1) In a warm pan, spread a layer of Beijú to evenly cover the bottom of the pan; increase the heat to medium and wait it to become a single flatbread.

2) When the edges start to lift it’s time to flip it. Lower the heat and add your favorite fillings or toppings, just as in a crepe, sandwich or pizza.

3) You can fold it or eat it like a pizza; it is delicious with savory and sweet recipes, use your creativity.