Gluten-free Amazon Crepe
1/2 Cup of Beijú Amazon Bread
1/3 Cup of Milk
1 free-run egg
1 table spoon of coconut flour
1 tea spoon of maple syrup
1/2 tea spoon of chia
1/8 tea spoon of salt (Himalayan)
couple slices of cheese (Friulano)
couple slices of prosciutto
a little bit of honey
1) Mix well all the ingredients in a bowl.
2) In a warm pan, spread the mix to evenly cover the bottom of the pan; increase the heat to medium. When it starts to make bubbles, it is time to flip it.
3) Add your favorite toppings. You can fold it like a crepe or eat it like a pancake; it is delicious with savory and sweet recipes, use your creativity.